Menu:

• Pan Fried Walleye. Lightly breaded and sautéed with Japanese Panko breadcrumbs, served with roasted red potatoes, and mixed vegetables.
• Vegetarian Option: Portabella mushroom stroganoff.
• Gluten-free Option: Broiled walleye with a tomato pesto butter and served with roasted red potatoes and mixed vegetables.

All Items Include Salad, Rolls, Double Chocolate Cake, And Iced Tea / Water
**cheesecake as a gluten-free option for dessert**

Location: Wyndham Garden Hotel, I-435 & Metcalf Ave, Overland Park, KS.
Ph: (913) 383-2550.
Dir: Exit I-435 Metcalf Ave N. Go 1/4 km to 107th St. Turn right. Take immed. right @ BP. Go 100 meters; hotel is on your left.

Times: No-Host Social Hour: 5:30 - 6:30 PM
Dinner Hour: 6:30 - 7:30 PM
Program: 7:30 - 8:30PM

Charge: Dinner $25/20* for members & guests, students $15. No charge for presentation.
*The second price reflects your registration discount, if you register by the deadline.
Dinner reservation deadline is noon on December 7.

The cash bar at mealtime now offers added variety to your beverage options:

• House Wine $4.00
• Domestic Beer $3.50
• Imported Beer $4.00
• Bottled Water $2.50
• Soft Drinks $2.00

Register: december @ ieee-kc.org.
Note your name, daytime phone #, meal selection, and the names of those in your party.

Each meeting provides one hour of professional development.

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** NO-SHOWS WILL BE BILLED FOR UNPAID RESERVATIONS. **