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Institute of Electrical and Electronics Engineers

November Meeting, 2004

Thursday, November 11, 2004
Sponsored by the Consultants Network, Kansas City Section

Meal: Chicken Scaloppini: Sauté Chicken, Artichoke Hearts, Mushrooms, Tomato, and Spinach Served over Linguini Pasta with a White Wine Beurre Blanc.

Register: november @ ieee-kc.org.
Note your name, daytime phone #, and the names of those in your party.

Speaker: Danielle Rodenbough

Program: Working Styles

Working Styles is a fun and intriguing way of identifying your natural tendency of working with others,
and identifying the styles of other people. For consultants, it can be extremely valuable in deciding 
how best to approach and work with a client. For employees, it can help foster effective
working relationships with bosses and peers.

Danielle Rodenbough is the principal of Trouble at Work?, a human resources services firm that works with businesses of all sizes. Through her work, Danielle is regularly providing counsel on employee relations issues, performance management, culture development, time off practices, and legal compliance.

The firm also provides training and hiring assistance for jobs at all levels. Rodenbough typically works directly with the business owner to offer a solution that meets the unique needs of her clients.

Before pursuing her entrepreneurial venture, Rodenbough’s career included corporate and consulting assignments for Merck, General Electric, AT&T, Rhone Poulenc, TransAmerica Financial Management ,and Hallmark’s Crayola subsidiary.

Location: Wyndham Garden Hotel, I-435 & Metcalf Ave, Overland Park, KS.
Ph: (913) 383-2550.
Dir: Exit I-435 Metcalf Ave N. Go 1/4 km to 107th St. Turn right. Take immed. right @ BP. Go 100 meters; hotel is on your left.


Times: No-Host Social Hour: 5:30 - 6:30 PM
Dinner Hour: 6:30 - 7:30 PM
Presentation: 7:30 - 8:30 PM

Charge: Dinner $25/20* for members & guests, students $15. No charge for presentation.
*The second price reflects your registration discount, if you register by the deadline.
Dinner reservation deadline is noon on Monday, November 08.

The cash bar at mealtime now offers added variety to your beverage options: 

House Wine: $4.00 
Domestic Beer: $3.50 
Imported Beer: $4.00 
Bottled Water: $2.50 
Soft Drinks: $2.00 

Register: november @ ieee-kc.org.
Note your name, daytime phone #, and the names of those in your party.

 

Each meeting provides one hour of professional development.

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** NO-SHOWS WILL BE BILLED FOR UNPAID RESERVATIONS. **

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Last updated May 04, 2008

 

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