The IEEE, Kansas City Section |
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Address_Changes Education Gen'l Info |
Jobs Newsletters Officers |
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Institute of Electrical and Electronics Engineers |
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The IEEE, Kansas City Section |
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Address_Changes Education Gen'l Info |
Jobs Newsletters Officers |
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Institute of Electrical and Electronics Engineers |
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In this issue: |
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Danielle Rodenbough, a professional speaker and trainer gave a lively, interactive, and educational presentation that had us thinking, learning, and laughing. Working Styles is a fun and intriguing way of identifying your natural tendency of working with others, and identifying the styles of other people. |
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| Everyone had a great time. We captured some moments on camera--click a photo for the full image. Join us in December! |
2. December Meeting
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Thursday, December 09, 2004 Meal: Roasted Catfish: Roasted catfish with rice pilaf and seasonal vegetables. Register: december @ ieee-kc.org. Program: The Essentials of Time Management: 45 minutes that will save you hours. This program will show you how to accomplish more, accomplish better, and reduce stress while doing so. You'll see how to identify and eliminate the largest timewasters, and how to use time as your ally. Turn time into opportunity, and opportunity into achievement. You have only so much time in every day. You can't create more, but with the right approach, you can optimally manage what you've got. Speaker: Mark Lamendola speaks professionally on this topic to a variety of audiences, and most recently spoke at a Urology Conference in October. Location: Wyndham Garden Hotel,
I-435 & Metcalf Ave, Overland Park, KS.
Charge: Dinner $25/20* for members & guests, students $15.
No charge for presentation. Register: december @ ieee-kc.org.
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3. January Dinner Meeting
| Thursday, January 20, 2003 Sponsored by the Communications Society Meal: TBA. Register: january @ ieee-kc.org. Speaker: Denis P. Ferland, Program: True BASIC. Denis P. Ferland, a professional programmer from Indianapolis, Indiana who frequently programs in True BASIC, will give us an overview of the language and what it can do for non-professional and professional programmers today. One of his themes will be to contrast Object Oriented Programming (as done in the Microsoft .NET environment) to True BASIC. Location: Wyndham Garden Hotel, I-435 & Metcalf
Ave, Overland Park, KS. Times: No-Host Social Hour: 5:30 - 6:30 PM Charge: Dinner $25/20* for members & guests, students $15.
No charge for presentation. The cash bar at mealtime now offers added variety to your beverage options:
***************************************************************** ** NO-SHOWS WILL BE BILLED FOR UNPAID RESERVATIONS. ** ***************************************************************** |
4. February Engineering Week Conference
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Fourth Annual National Engineers Week Conference. The theme for the 2005 EW Conference is biomedical--it's not the next big thing. It is the big thing. Find out more about it. The conference is Wednesday, 23 February, 2005. Registration is not yet open. Note for CEU seekers: This conference provides 8 PDHs. |
5. March Dinner Meeting
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Thursday, March 17, 2005 Menu: TBA. Register: march @ ieee-kc.org. Speaker: TBA. Topic: TBA. Location: Wyndham Garden Hotel, I-435 & Metcalf Ave, Overland Park, KS.
Charge: Dinner $25/20* for members & guests, students $15. No charge for
presentation. The cash bar at mealtime now offers added variety to your beverage options:
Register: March @ ieee-kc.org.
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6. April Dinner Meeting
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Thursday, April 21, 2004 Meal: TBA Register: april @ ieee-kc.org. Program: TBA Speaker: TBA Dinner Location: Wyndham Garden Hotel, I-435 & Metcalf
Ave, Overland Park, KS.
Charge: Dinner $25/20* for members & guests, students $15. No charge for
presentation. The cash bar at mealtime now offers added variety to your beverage options:
Register: april @ ieee-kc.org. ***************************************************************** ** NO-SHOWS WILL BE BILLED FOR UNPAID RESERVATIONS. ** ***************************************************************** |
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We all have different perspectives and viewpoints. We can use those differences to separate from each other, or we can use them the way a chef uses different ingredients to cook a truly sumptuous meal. |
Wishing you the best,
Mark Lamendola
IEEE-KC Publications Officer
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